
Davidson Plum is endemic to the tropical north of Australia as well as northern New South Wales. The central seeds have been removed to retain the rich plum colour it gives when added to foods and fluids.
The Davidson plum is renowned for its high levels of antioxidants and superfood benefits. The most perfect everyday health booster.
How to Use:
- Add in smoothies or juices
- Add to cereal, muesli or brekky bowls
- Sprinkle over salad
- Add to protein balls
- Add to jams, jellies and raw food cakes
- Add to homemade chocolate dishes
- Add to water bottles and enjoy the taste
- Add to sweet or savoury dishes due to Davidson Plum's low sugar content
Tastes like:
The Davidson Plum has an earthy aroma, reminiscent of rosella jam and stewed rhubarb with musk and a touch of sweetness.
Ingredients:
Freeze-dried Davidson Plum fruit pieces.
Best stored, zip-locked in the fridge.
100% Natural | No Additives | Australian Made
By using native produce, we are benefiting Australian Indigenous wild-harvesters and native food farmers
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